With this recipe, you can turn plain mashed potatoes into tasty, crispy rings. The mashed potato rings are tasty as a side dish or as a fun starter.
Ingredients:
- 6 cups mashed potatoes
- 1 cup grated cheddar cheese
- 1/2 cup chopped chives
- 1 cup breadcrumbs
- 2 eggs, beaten
- Salt and pepper to taste
- Oil for frying
Instructions:
Grate cheddar cheese, chop chives, salt, and pepper, and add them to mashed potatoes in a large bowl
Use a cookie cutter or a ring mold to make rings out of the mashed potato mixture
Set out some bread crumbs
In a bowl, beat the eggs and then coat each ring of mashed potatoes with breadcrumbs
Set a pan on medium heat and add the oil
This should take about three to four minutes per side
Fry the mashed potato rings until both sides are golden brown and crispy
Take it out of the pan and let it drain on paper towels
Enjoy while hot!
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